Summer Music
4th - 6th June 2010
Supper Menus
Friday 4th June
Moroccan Spiced Lamb & Minted Couscous
Roast Chicken Sausage Meat & Cranberry Loaf with Chives
Salmon Skewers with Ginger & Soy Sauce Dip
Roast Vegetable Parcels
Aubergine Mozzarella & Tomato Stacks
Green Salad
Potato & Spring Onion Salad with Shallots & Mustard
Three Chocolate Mille Feuille
Apricot Strudel
Mango & Passion Fruit Pavlova
Cream & Ice Cream
Coffee
Saturday 5th June
Roast Scottish Beef Mustard & Horseradish
Home Cooked Ham with Tomato Chilli Chutney
Coronation Chicken
Vegetable Lasagne
Summer Tomato Tart
Mixed Leaf Salad
Coleslaw
Hot Baby Potatoes
Walnut Meringue with Strawberries
Tarte au Citron
Carrot Cake & White Chocolate with Amaretto Cream
Cream & Ice Cream
Coffee
Sunday 6th June
Loin of Pork with Sour Cream Sauce
Salmon en Croute & Vermouth Sauce
Chicken Roulade with Sage & Pancetta
Spinach & Ricotta Vegetable Slice
Potatoes with Rosemary & Garlic
Green Beans with Onion & Parmesan
Roast Vegetables
Vanilla Cheesecake
Apple Tart with Sultanas
Raspberry Meringue Roulade
Cream & Ice Cream
Coffee
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